Guide to Cooking: Difference between revisions

From StoneKeep Wiki
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{| class="wikitable sortable"
{| class="wikitable sortable"
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| Pies || Add 1 butter slice to 1 finished dough. Slice butterdough. Roll both butterdough slices to make pie dough. Place 1 pie dough in oven until it has become a pie shell. Add 3 minced bird/meat/fish OR jackberries OR cackleberries OR apples. Add the other pie dough to the unfinished pie. Bake in oven until finished. Slice to get pie slices.
| Pies || Slice butterdough. Roll both butterdough slices to make pie dough. Place 1 pie dough in oven until it has become a pie shell. Add 3 minced bird/meat/fish OR jackberries OR cackleberries OR apples. Add the other pie dough to the unfinished pie. Bake in oven until finished. Slice to get pie slices.
|-
|Cakes
|Add cackleberry to butterdough. Add cheese OR honeycomb. Bake in oven until finished. Slice to get cake slices.
|-
|-
| Field pie || Bake 1 pie dough slice and 1 minced bird/meat OR apple OR cheese.
| Field pie || Bake 1 pie dough slice and 1 minced bird/meat OR apple OR cheese.
|-
|-
| Bread || Bake 1 finished dough.
| Bread || Bake 1 finished dough. You can use a knife or cleaver on it to get bread slices. You can combine fried cackleberries with slices to make eggtoast, a butter slice to make buttered toast, and sliced salumoi to get salumoi bread.
|-
| Toast || Bake 1 bread slice.
|-
| Buttered toast || Bake 1 bread slice and 1 butter slice.
|-
|-
| Eggtoast || Bake 1 toast and 1 fryegg.
|Raisin bread
|Add 3 raisins to 1 finished dough and bake. You can slice the loaf to get raisin bread slices.
|-
|-
| Bun || Bake 1 smalldough.
| Bun || Bake 1 smalldough.
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|-
| Frybread || Bake 1 smalldough, 1 cackleberry, and 1 butter.
|Cheese bun
|Add 1 slice of fresh cheese to 1 smalldough. Bake.
|-
|-
| Dogroll || Bake 1 cooked sausage and 1 bun.
|Hardtack
|Roll 1 finished dough and bake.
|-
|-
| Honeybun || Bake 1 honey and 1 bun.
| Honeybun || Bake 1 honey and 1 bun.
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|Baked potato
|Baked potato
|Bake 1 potato.
|Bake 1 potato.
|-
|Bird-roast
|Bake 1 plucked bird. You can add pepper to make it a spiced bird-roast.
|}
|}
== Pan Recipes ==
== Pan Recipes ==
{| class="wikitable sortable"
{| class="wikitable sortable"
|-
|-
| Fryegg || Fry 1 cackleberry. You can add another fried cackleberry to create fried cackleberries.
| Fryegg || Fry 1 cackleberry. You can add another fried cackleberry to create fried cackleberries, and add pepper to create spiced cackleberries.
|-
|-
| Fried onions || Slice 1 onion and fry.
| Fried onions || Slice 1 onion and fry.
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|Fried potatoes
|Fried potatoes
|Slice 1 potato and fry.
|Slice 1 potato and fry.
|-
|Frybread
|Fry 1 butterdough slice.
|-
|Handpie
|Roll 1 butterdough slice. Add 1 meat mince OR 1 jackberry OR 1 truffle.
|}
|}
== Combined Recipes ==
== Combined Recipes ==
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|Add 1 fried onions to wiener on tato.
|Add 1 fried onions to wiener on tato.
|-
|-
| Spiced eggs || Combine 2 fryeggs. Add 1oz pepper.
|Wiener and fried onions
|-
|Add 1 cooked sausage to 1 fried onions.
| Crackers || Add 1 salt to 1 smalldough.
|-
|-
| Biscuit || Add 1 butter slice to 1 smalldough.
| Biscuit || Add 1 butter slice to 1 smalldough.
|-
|-
|Dogroll
|Add 1 cooked sausage to 1 bun.
|}
|}
== Drying Rack Recipes ==
== Drying Rack Recipes ==

Revision as of 20:49, 1 September 2024

As the Innkeep or perhaps the Butler, you will be expected to cook for the good inhabitants of Rockhill to fuel their work-filled daes. You will need the help of a hunter and a soilson to get the most out of your ingredients; or, you could just make pies the whole week.

Equipment

In a kitchen, you will need several items:

  • Table: Sounds basic, but foodstuffs need to be sliced on a table. You can't do it on the ground, or in your hand.
  • Oven: You can feed ovens with wood and light it with a flint like any other furnace.
  • Pan: Ditto as ovens, except you can fry things over a fire.
  • Cleaver/knife: What you use to cut foodstuff up.
  • Spoon: Used to mix milk and make butter with.
  • Bucket: You can use this to transfer water to powder, and to mix salt with milk.

Spoiling

When most food is out in the open, it will spoil. Spoiled food, when eaten, will make your character sick. To avoid food spoilage, store your perishables in chests. If you are a Maid/Butler or a Cook, you will have chests everywhere you can use for storing these perishables. Keep them closed!

Knowing When It's Done

If, for example, you have made a pie and add it to the oven to bake, it will take a brief amount of time to be finished baking. Don't leave the room while something is cooking. You will know when your food item is done by the chat notification Something smells good! and a subtle change in the food sprite in the oven.

If you don't take the food out of the oven (or pan) fast enough, your item will turn into a burned mess. This is not edible by anyone! Make sure to watch your cooking food!

Basic Ingredients

Powder Flour. Grind grain on a millstone.
Dough Add water to 1 flour. Click on unfinished dough to knead. Add 1 flour.
Butterdough Add 1 slice of butter to 1 dough.
Butter Add 1oz salt to 4oz milk. Stir with spoon. Slice with cleaver/knife to create sliced butter.
Fresh cheese Add 1oz salt to 4oz milk. Strain through 1 cloth up to 3 times.
Cheese wheel Add 4 fresh cheese to 1 cloth. Wait.
Aged cheese wheel Allow cheese wheel to age.
Mince While holding cleaver/knife, set intent to CHOP for red meat or raw bird leg, CUT for a plucked bird. Double-click on raw bird OR raw meat OR raw fish. A plucked bird will require one CUT to get bird legs, and then CHOP to get mince.

Oven Recipes

Pies Slice butterdough. Roll both butterdough slices to make pie dough. Place 1 pie dough in oven until it has become a pie shell. Add 3 minced bird/meat/fish OR jackberries OR cackleberries OR apples. Add the other pie dough to the unfinished pie. Bake in oven until finished. Slice to get pie slices.
Cakes Add cackleberry to butterdough. Add cheese OR honeycomb. Bake in oven until finished. Slice to get cake slices.
Field pie Bake 1 pie dough slice and 1 minced bird/meat OR apple OR cheese.
Bread Bake 1 finished dough. You can use a knife or cleaver on it to get bread slices. You can combine fried cackleberries with slices to make eggtoast, a butter slice to make buttered toast, and sliced salumoi to get salumoi bread.
Raisin bread Add 3 raisins to 1 finished dough and bake. You can slice the loaf to get raisin bread slices.
Bun Bake 1 smalldough.
Cheese bun Add 1 slice of fresh cheese to 1 smalldough. Bake.
Hardtack Roll 1 finished dough and bake.
Honeybun Bake 1 honey and 1 bun.
Frysteak Bake 1 raw meat. Can also be cooked in the pan.
Frybird Bake 1 raw bird. Can also be cooked in the pan.
Baked potato Bake 1 potato.
Bird-roast Bake 1 plucked bird. You can add pepper to make it a spiced bird-roast.

Pan Recipes

Fryegg Fry 1 cackleberry. You can add another fried cackleberry to create fried cackleberries, and add pepper to create spiced cackleberries.
Fried onions Slice 1 onion and fry.
Fried cabbage Slice 1 cabbage. Fry 1 sliced cabbage.
Fried potatoes Slice 1 potato and fry.
Frybread Fry 1 butterdough slice.
Handpie Roll 1 butterdough slice. Add 1 meat mince OR 1 jackberry OR 1 truffle.

Combined Recipes

Onion steak Add 1 fried onion to 1 frysteak.
Peppersteak Add 1oz pepper to 1 frysteak.
Tatos and bird Add frybird to baked potato.
Sausage on a cabbage bed Add 1 cooked sausage to 1 fried cabbage.
Wiener on tato Add 1 cooked sausage to 1 fried potato wedges.
Wiener and potato and onions Add 1 fried onions to wiener on tato.
Wiener and fried onions Add 1 cooked sausage to 1 fried onions.
Biscuit Add 1 butter slice to 1 smalldough.
Dogroll Add 1 cooked sausage to 1 bun.

Drying Rack Recipes

Raisin Hold 1 jacksberry. Raisins made from poison jacksberries are still poisonous.
Copiette Hold frysteak and salt while near drying rack.
Salumoi Hold raw sausage and salt while near drying rack.
Salo Hold fat and salt while near drying rack.